Scheri's week of 4/21

With the warmer weather, I'm having a tough time coming up with my menu. I don't want to be stuck in the kitchen, so I'm trying to find lots of quick recipes that don't require a lot of cooking. This is what I have for the week:

Monday:
Veggie Burgers (store bought)
Jenn's Potato Salad

Tuesday: (Harsha & the kids are having a picnic while I ride my bike)
Edamame and Carrot Salad w/ Rice Vinegar Dressing (New Recipe - I did read the reviews and they said to add ginger & use a hot pepper oil, so I'll be trying that.)
Pasta Salad (nothing fancy - Whole Wheat pasta, carrots, broccoli, (both cook a few minutes w/ pasta to soften), tomato, cheese, and Pesto Vinaigrette

Wednesday:
Lasagna (I make a vegetable marinara sauce, spinach, cottage cheese, and Parmesan) I have to deliver a meal for a lady in our MoMS Club, so I'm making two.
French Bread w/ olive oil & balsamic vinegar

Thursday:
Stuffed Bell Peppers (I have them in the freezer, but it's my wild rice & veggies inside the Bell Peppers, with some extra cheese on top. Cook on the grill until done.)
Spinach salad w/ walnuts & strawberries

Friday:
Zucchini boats (grill zucchini stuffed w/basil & sun dried tomato feta)
Grilled Corn on the cob
Mixed Bean Salad