Note from last week: The falafel was good, but no comparison to the deep fried you can get in Manitou (but a lot healthier). I didn't like the Tahini sauce, but Rich did.
This week:
busy Monday: Burritos (bean and cheese) and corn
Tuesday: (Braden) Mac and Cheese w/steamed carrots and french bread. This one has been on the menu for 3 weeks now, finally Braden got his dinner!
Wed.: (Elana) Cheese tortellini, fruit salad, whole wheat french bread, and salad
Thurs: Oven fried chicken (breasts dipped in cracker crumbs, sprinkled with olive oil) and leftover mac and cheese with salad
Fri: (Devin) Tacos, fruit, carrot sticks
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