I'm being inspired by Jenn and trying some new recipes, including a couple from Jenn! Here we go:
Monday: (it is 4:30 and I'm still deciding what to make for dinner tonight. I'll update later :-) )
We did decide on dinner :-) We made chana masala, parathas, cucumber salad and blueberries/strawberries.
Tuesday:
Parmesan & Spinach Couscous
Grilled Asparagus w/ lemon & garlic
Stuffed Zucchini w/ potatoes & corn (I plan on grilling it) - We enjoyed these. Cooking them on the grill adds that grilled flavor which we love, so I would recommend doing that.
Wednesday:
Jenn's Tortellini Pepperoncini Salad - Very yummy! I could have sworn I had pepperoncinis in the fridge, but we didn't, so I used .25c jalapeƱos, diced. Turned out great!
Thursday:
Chopped veggie salad w/ watermelon & feta
Spiced Black Bean Burgers (It's been a long time since I've made our own burgers, so we'll see how it goes.)
Sweet potato fries
Friday:
Black Bean Tamales (As much as I was craving them, I didn't get time to make them last week!)
Mexican slaw (Jenn's recipe)
Chips & Salsa
Saturday:
Out - Harsha and the kids are going to a friends and I will be in Boulder.
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