I'm feeling a little rejuvenated and ready to try to gain some balance in my life. More creative menus is one thing I will focus on a little more. I will still keep it simple when Guy is gone and have a little more fun when he is around to enjoy the food too.
Monday - skiing and out to dinner
Tuesday -
Chicken and sun-dried tom brats, baked beans, tom/cuc salad
Wednesday - (we never had this last week)
Creamy stove top mac-n-cheese
Broccoli and cheese
Thursday -
Chicken, corn, bean and cheese enchiladas (I'm adding corn and black beans to the recipe)
Mexican cole slaw
Friday -
Tofu fried rice / movie night
Saturday -
Chicken Marsala
Caesar Salad
Garlic Bread
Sunday -
Skiing and pizza at home
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